thestruggle
A Little Sparrow
- Joined
- May 30, 2011
- Posts
- 4,953
Etches a goofy face on a nicely shaped pumpkin and studies the effect. She then adds on a large mustache with curled ends. Perfect! Now, probably not one of those dinky carving kits... The sharps are always crappy. She catches the humming and smiles widely at Duchess, before she focuses her attention on cutting open the pumpkin top to scrape out the seeds. Probably should've drawn the face on afterward. Whoops.
Well, I think I know what I'd like to be. But I'm still hemming and hawing. Last year I was Sally from The Nightmare Before Christmas. Everyone mixes it up. I usually try to toe the line between scary and adorable. We'll see if I can pull it off this year. Maybe another doll-ish theme. You'll be all set to do the costume stuff - Tipton will be good practice! Putting on a whole different personality, so much fun. Well, the same as other writing, I guess.
She neatly spoons the seeds into a bowl that she's set nearby and idly picks at some strands of pumpkin innards.
Now, the fun part about this is to take the seeds and clean them. Then we can toss them with spices, salt, whatever, and toast them. Some people eat them plain, but I guess I can't leave well enough alone. Do you like pumpkin seeds? Now you've got me wanting curry, too. A lot of people around here seem to forget that food can have more than one-dimensional flavors.
Well, I think I know what I'd like to be. But I'm still hemming and hawing. Last year I was Sally from The Nightmare Before Christmas. Everyone mixes it up. I usually try to toe the line between scary and adorable. We'll see if I can pull it off this year. Maybe another doll-ish theme. You'll be all set to do the costume stuff - Tipton will be good practice! Putting on a whole different personality, so much fun. Well, the same as other writing, I guess.
She neatly spoons the seeds into a bowl that she's set nearby and idly picks at some strands of pumpkin innards.
Now, the fun part about this is to take the seeds and clean them. Then we can toss them with spices, salt, whatever, and toast them. Some people eat them plain, but I guess I can't leave well enough alone. Do you like pumpkin seeds? Now you've got me wanting curry, too. A lot of people around here seem to forget that food can have more than one-dimensional flavors.