VampiricTouch
Cold Selfish Bitch
- Joined
- Dec 18, 2008
- Posts
- 3,895
Filet Mignon, as rare as possible... as long as it doesn't moo at me
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Just about everyone I know gets very very disturbed when I order it and even more so when I start eating it though.
It's quite unfortunate.
I wonder why?
A ninety-pound waif eating a steak that looks like it could quite possibly come up off the plate has that effect on people. A former roommate and dear friend who lives in LA presently as a model used to illicit a similar reaction when she enjoyed her steaks rare.
It's a filet .. ok. I can't see how that matters.. Steak, especially Filet are .. people are and I quote "Fucking weird."
If people got up in my face about how, what, and why I eat what I eat.. they would get a fork in the face.
It's a filet .. ok. I can't see how that matters.. Steak, especially Filet are .. people are and I quote "Fucking weird."
If people got up in my face about how, what, and why I eat what I eat.. they would get a fork in the face.
I think most people just get disturbed by the blood.
and I'm no longer at the 90 pound mark, I've gained weight since. but even at 120 I still get disturbed looks.
I've had people correct the waitress about how I want my steak.
"No no no, she didn't mean rare. She meant well done."
Poor waitress had to intervene to convince them to stay out of what I wanted to eat.
Oh lord, I would really have stabbed them with a Fork.
I'm bloody old enough to order for myself and I sure as hell know what I bloody well want.
I've had one person try to correct my order. I don't like Nuts on my sunday, I never have.. so this stupid git sees me eating my sunday and I am as happy as a clam an the stupid bastard poors nuts on it "See, it's better." and he was quite surprised when I put it on his plate.. which had a slice of pie on it at the time and slapped him upside the head.
My Uncle never touched my food again on fear of death.
I love sashimi. Yellow tail, Uni (sea urchin), Ikura (Salmon Roe), Mackerel .... just to name a few
Tempura Ice Cream...
-scratches head at "devouring the clam and munching on the carpet"- I've never heard of those before..... I suppose I should add it to my notes....
Edit: I don't think I could quite slap my mom or dad upside the head for trying to order for me. But perhaps if I did, they'd stop harassing me at steak houses about what I eat, and avoid progressing into the whole religious lecture on how its unbiblical to consuming blood. But then again, it might fall into a situation where they might want to exorcise the devil from me if I tried that.... =p
I'll try that explanation with my mom next time. It might be enough to derail her.
If you're not a fan of Ikura, then I think Uni has a stronger fishy taste. At least it has a much stronger fishy smell. I definitely understand the salty and fishy aspect of Ikura. Those I prefer with rice. just so I can lighten the blow. I think I like Uni and Ikura for the texture, not so much for the taste
I'd like to add Barbecue to the list (Shame on me for not putting on sooner, I'm from Texas) ribs, sausage, chicken, steak, and of course brisket (so damn good). Also Mexican food, tacos, enchiladas, chimichangas (tex- mex technically but still good) all of it.