Chocolate Fetish Store
- Thread starter Kurt_C
- Start date
something to enjoy after the main event..
1sexylady
Queen Braticia..........
- Joined
- Jan 10, 2002
- Posts
- 20,356
Kurt_C said:god all this licking and suck chocolate.. and hersey's kiss's too mmmmm .. God I want a bannana split... can't wait to slide that bannan inoh ya!!
Kurt
Well bring a banana to New Jersey and you will see how it is done...
Feistyred16
Ginger Nut
- Joined
- Jan 8, 2003
- Posts
- 8,454
OMG!...how did I miss this thread?????
I'll be back after I get my thoughts together
I'll be back after I get my thoughts together
Kurt_C
Dr. Love
- Joined
- Nov 8, 2003
- Posts
- 1,394
A Little Chocolate history
Chocolate
The first to associate chocolate with sex were the Aztecs and Mayans - Aztec ruler Montezuma had a harem of 600 beauties and often drank as many as 50 cups of chocolate to better serve them! Casanova ate chocolates to feel romantic and Madame DuBarry served them to her enamoured suitors by the dozen. Not only does chocolate contain caffeine (which is a stimulant), it also has phenylethylamine, the chemical released in the blood of those in love. Make yourself nut clusters at home by pouring molten chocolate over freshly raosted almonds, walnuts, hazelnuts etc and allowing them to cool and set.
Chocolate
The first to associate chocolate with sex were the Aztecs and Mayans - Aztec ruler Montezuma had a harem of 600 beauties and often drank as many as 50 cups of chocolate to better serve them! Casanova ate chocolates to feel romantic and Madame DuBarry served them to her enamoured suitors by the dozen. Not only does chocolate contain caffeine (which is a stimulant), it also has phenylethylamine, the chemical released in the blood of those in love. Make yourself nut clusters at home by pouring molten chocolate over freshly raosted almonds, walnuts, hazelnuts etc and allowing them to cool and set.
Kurt_C
Dr. Love
- Joined
- Nov 8, 2003
- Posts
- 1,394
Sex and Chocolate
deep chocolate covered kisses in the bath
hungry heart and mouth ready to begin again
comfort food for the soul, sex and chocolate
writing love poems on your hot flushed skin
mouth warmed chocolate rolls upon the tongue
songs from my heart written on sandy shore
freed to dance, swept up in a primal tidal flow
deep chocolate covered kisses in the bath
I smile at you, lick you clean and beg for more
burning bright, I whisper and croon the words
sweet songs My heart wrote for your ear alone
hungry heart and mouth ready to begin again
deep chocolate covered kisses in the bath
freed to dance, swept up in a primal tidal flow
sex and chocolate, comfort food for the soul
W. I. Boucher December 2, 2002
deep chocolate covered kisses in the bath
hungry heart and mouth ready to begin again
comfort food for the soul, sex and chocolate
writing love poems on your hot flushed skin
mouth warmed chocolate rolls upon the tongue
songs from my heart written on sandy shore
freed to dance, swept up in a primal tidal flow
deep chocolate covered kisses in the bath
I smile at you, lick you clean and beg for more
burning bright, I whisper and croon the words
sweet songs My heart wrote for your ear alone
hungry heart and mouth ready to begin again
deep chocolate covered kisses in the bath
freed to dance, swept up in a primal tidal flow
sex and chocolate, comfort food for the soul
W. I. Boucher December 2, 2002
Kurt_C
Dr. Love
- Joined
- Nov 8, 2003
- Posts
- 1,394
Title: Death By Chocolate Is Better Than Sex
Yield: 1 9X13 Cake
Ingredients
1 pk chocolate butter cake mix or
1 german chocolate cake mix
1 (without pudding)
1 pk 4 serving size chocolate
1 pudding mix
2 c milk (whole milk is best)
1 cn sweetened condensed milk
1 (not evaporated milk)
1 md 16 oz. jar of hersheys
1 double chocolate icecream
1 topping syrup (or hot fudge)
1 *i like the double chocolate
1 better.
10 oz crushed oreo cookies
1 (about 15 cookies ?)
1 pk 12 oz size of cool whip non-
1 dairy creamer
1 (may use chocolate cool whip
1 instead for a more chocolate
1 taste)
4 oz or 1/4 package of 12oz semi-
1 sweet chocolate chips
1 enough water to make chips
1 glossy and a thin glaze.
Instructions
Grease and Flour a 9x13 Cake Pan and set aside.
Beat eggs for about 2 min. on high with wire whip. Then add cake mix
to eggs and add oil as directed on cake mix beat for a few seconds.
Then add MILK INSTEAD of water. (Whole milk is reccommended but 2%
will work). Mix as directed on package. Pour into prepared 9x13 cake
pan. Bake as directed or until toothpick comes out clean when
inserted into center of cake.
Cool for 5-10 minutes then using a wooden spoon.. poke holes about
every 1/2 inch. Then drizzle cake with sweetened condensed milk and
double chocolate icecream topping. (Some will stay on top of cake)
Spread with wooden spoon forcing into holes. Let cake cool for at
least 20 more minutes. Then when completely cool add crushed oreo
cookies.. reserving a hand full of finely crushed for topping. Then
spread cool whip on top blot a spoon full about every 1/2 inch and
then spread to prevent cookies from mixing in with whip cream. Then
top with remaining finely crushed cookie mixture lightly sprinkled on
top. Finally, Melt chocolate semi-sweet (or milk chocolate for a
richer taste) in double broiler with enough water to make a glossy
pourable mixture. Add 1 teaspoon vanilla flavoring if desired.
Drizzle this across whip cream mixture in swirls to make it look
pretty. Cover and store in refrigerator. (Best second or third
day!) Warm in microwave for about 5 to 10 seconds if you like warm
chocolate, whip topping will melt just a tad but if it has been in
the refrig long it won't melt much. This cake FREEZES really well
too!
PLEASE DON'T DIE! and if you do, YOU WILL DIE HAPPY!
Not sure but I'll still take sex to die for!!!!
Yield: 1 9X13 Cake
Ingredients
1 pk chocolate butter cake mix or
1 german chocolate cake mix
1 (without pudding)
1 pk 4 serving size chocolate
1 pudding mix
2 c milk (whole milk is best)
1 cn sweetened condensed milk
1 (not evaporated milk)
1 md 16 oz. jar of hersheys
1 double chocolate icecream
1 topping syrup (or hot fudge)
1 *i like the double chocolate
1 better.
10 oz crushed oreo cookies
1 (about 15 cookies ?)
1 pk 12 oz size of cool whip non-
1 dairy creamer
1 (may use chocolate cool whip
1 instead for a more chocolate
1 taste)
4 oz or 1/4 package of 12oz semi-
1 sweet chocolate chips
1 enough water to make chips
1 glossy and a thin glaze.
Instructions
Grease and Flour a 9x13 Cake Pan and set aside.
Beat eggs for about 2 min. on high with wire whip. Then add cake mix
to eggs and add oil as directed on cake mix beat for a few seconds.
Then add MILK INSTEAD of water. (Whole milk is reccommended but 2%
will work). Mix as directed on package. Pour into prepared 9x13 cake
pan. Bake as directed or until toothpick comes out clean when
inserted into center of cake.
Cool for 5-10 minutes then using a wooden spoon.. poke holes about
every 1/2 inch. Then drizzle cake with sweetened condensed milk and
double chocolate icecream topping. (Some will stay on top of cake)
Spread with wooden spoon forcing into holes. Let cake cool for at
least 20 more minutes. Then when completely cool add crushed oreo
cookies.. reserving a hand full of finely crushed for topping. Then
spread cool whip on top blot a spoon full about every 1/2 inch and
then spread to prevent cookies from mixing in with whip cream. Then
top with remaining finely crushed cookie mixture lightly sprinkled on
top. Finally, Melt chocolate semi-sweet (or milk chocolate for a
richer taste) in double broiler with enough water to make a glossy
pourable mixture. Add 1 teaspoon vanilla flavoring if desired.
Drizzle this across whip cream mixture in swirls to make it look
pretty. Cover and store in refrigerator. (Best second or third
day!) Warm in microwave for about 5 to 10 seconds if you like warm
chocolate, whip topping will melt just a tad but if it has been in
the refrig long it won't melt much. This cake FREEZES really well
too!
PLEASE DON'T DIE! and if you do, YOU WILL DIE HAPPY!
Not sure but I'll still take sex to die for!!!!
