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I've had pretty good luck with it. You can get those little peat planter things at Dom Depot or Wal- Mart, so transplanting is easy.
Maybe I had a bad batch, but I wasn't a fan of the peet planters. I seem to remember a lot of iffy growth and yellow leaves.
I've stuck to plastic flats and Miracle Grow (tomato formula) the past couple of years, works great as long as you've got a window with good sunlight/warmth to start them out in (here in Mich that's a bitch in early spring, but you're in the south right ? Should be fine).
Yeah, it will be 73 Saturday. I got an aluminum roasting pan I thought I'd start them off in. Separate them once they start growing.
By the way, ceramic pots should be ok for herbs as long as they have drainage holes. Pots that don't are called cachepots
they are most often used essentially as pot covers, disguising the less attractive pots that plants are actually growing in
I agree. I often drill holes in ceramic cachepots when I find attractive ones. You need a masonry bit but it isn't too difficult, in general.Good point, I should have been more specific.
I have used them pretty successfully on occasion even without an inner pot, but only with a mature plant. The starter stage is just too fragile.