The 50 Plus Cafe, Pub, All-Nite Greasy Spoon and Dive Bar

[Missk_2022]

I'm not sure. Are you as twisted as I am (and I mean that in the most loving and caring of ways) or am I leading you down the primrose path???

I have a twisty side

 

[Wat_Tyler]

I have a twisty side

We'll get along just fine then . . . .

 

[Wonderer67]

So in my farm share this week

1 head Leaf lettuce
1 head Broccoli
1 Bunch of Carrots
2 bundles Green onions
1 Candy onion
1 qt Peaches
2 containers Blackberries
1 dozen Eggs
1 lb hamburger
2 qt green beans
1 zucchini
1 cucumber
1 qt black plums
A bag (about 2 lbs) of red white and blue potatoes

I am excited costs 50$ plus I pay for delivery

That sounds fabulous! Whatcha cookin up??

 

[Missk_2022]

That wouldn’t pass in Jersey!! Thems fightin woids!

I know right

 

[Missk_2022]

That sounds fabulous! Whatcha cookin up??

Roasted carrots broccoli green onions and zucchini. I made her a couple green beans in there and see if I like that. Otherwise I have green beans to freeze. I might make a Blackberry buckle. And if I can't eat it fast enough then I have to do something with it. Oh and salads of course

 

[Wonderer67]

At least the variety opens you up to trying new recipes.

Very true.

i like finding creative recipes by googling stuff. (Altho is it me or do the recipes have 20 paragraphs of fucking descriptions and the history of the goddam recipe and you have to decipher it or get all the way to the bottom of the GD article?)

All I want is the goddam motherfuckin recipe!!

Sorry - rant over.

 

[Wonderer67]

Oh salads and I will eat all the fruit. Maybe a blackberry buckle? Last time I froze some of the cherries. I am gonna throw some in my food processor add a little sugar and some heavy cream and make my version of cherry sorbet. I have fixings for taco salad too....

Be there in abt 8 hrs!!!

 

[Wonderer67]

I'm having leftover Lasagna for dinner...

That sounds really good!!

 

[Wonderer67]

Roasted carrots broccoli green onions and zucchini. I made her a couple green beans in there and see if I like that. Otherwise I have green beans to freeze. I might make a Blackberry buckle. And if I can't eat it fast enough then I have to do something with it. Oh and salads of course

Sounds super delish!!

 

[likes2watchU]

All I want is the goddam motherfuckin recipe!!

Most have a link where you can "Jump to Recipe" and skip all the blather
I use that a lot but sometimes double back if I like how the recipe turns out.

 

[Wonderer67]

Had a great day. My sister came down from upstate NY and brought AMAZING pumpernickel from a local bakery.

(Weren’t we talking abt that a day or two ago??)

My sisters and I jointly take care of my mom, so we talked about dental options and what would make the most sense. For dinner, I made a really good meal if I do say so myself: salmon pesto. I made the pesto myself (recipe below) and picked a buncha fresh basil. Just schmeared it on top of the salmon and cooked it on the charcoal grill.

https://imgur.com/a/cmU9ZPO

 

[Wonderer67]

Pesto Recipe

2.5 cups of fresh basil
1/4 cup pine nuts or walnuts*
6 large cloves of garlic or 4-5 tsp of already minced garlic
1/4 cup Parmesan cheese
1/3 - 1/4 cup olive oil (depends how ya like it)
Salt and pepper to taste

Use the food processor to process the fuck out of it for about 30 seconds.

put it on top of stuff.

* heh heh… I said walnuts… heh heh

 

[Missk_2022]

Very true.

i like finding creative recipes by googling stuff. (Altho is it me or do the recipes have 20 paragraphs of fucking descriptions and the history of the goddam recipe and you have to decipher it or get all the way to the bottom of the GD article?)

All I want is the goddam motherfuckin recipe!!

Sorry - rant over.

Look at the tip sometimes they will have a link to go straight to the recipe. It is annoying I agree

 

[Missk_2022]

Had a great day. My sister came down from upstate NY and brought AMAZING pumpernickel from a local bakery.

(Weren’t we talking abt that a day or two ago??)

My sisters and I jointly take care of my mom, so we talked about dental options and what would make the most sense. For dinner, I made a really good meal if I do say so myself: salmon pesto. I made the pesto myself (recipe below) and picked a buncha fresh basil. Just schmeared it on top of the salmon and cooked it on the charcoal grill.

https://imgur.com/a/cmU9ZPO

I am not a salmon eater but that corn looks yum....

 

[Wonderer67]

Most have a link where you can "Jump to Recipe" and skip all the blather
I use that a lot but sometimes double back if I like how the recipe turns out.

Man, maybe it’s me and my impatience but I don’t recall seeing those skip links. But I’m gonna look next time I google a recipe!

 

[Missk_2022]

Man, maybe it’s me and my impatience but I don’t recall seeing those skip links. But I’m gonna look next time I google a recipe!

Yeah it is usually in small writing.

 

[Wonderer67]

Look at the tip sometimes they will have a link to go straight to the recipe. It is annoying I agree

You said “look at the tip.” Heh heh… (sorry I could not help myself… I know it’s gettin old)

But it is annoying!! (Both the recipes and my go to line…)

 

[likes2watchU]

Pesto Recipe

2.5 cups of fresh basil
1/4 cup pine nuts or walnuts*
6 large cloves of garlic or 4-5 tsp of already minced garlic
1/4 cup Parmesan cheese
1/3 - 1/4 cup olive oil (depends how ya like it)
Salt and pepper to taste

Use the food processor to process the fuck out of it for about 30 seconds.

put it on top of stuff.

* heh heh… I said walnuts… heh heh

Fresh pesto is so delicious!
Friend w/ a garden would give me some when they had a bumper year.

 

[Oldermom935]

Fresh pesto is so delicious!
Friend w/ a garden would give me some when they had a bumper year.

Wiping your chin. Not attractive hun...lol

 

[Vinylguy]

 

[likes2watchU]

Wiping your chin. Not attractive hun...lol

Whoops, pardon me!
Thanks, @Oldermom935

 

[Rj_1954]

Try this...

 

[Missk_2022]

You said “look at the tip.” Heh heh… (sorry I could not help myself… I know it’s gettin old)

But it is annoying!! (Both the recipes and my go to line…)

Top dang it top

 

[Oldermom935]

Top dang it top

you're a top?

 

[B2fromA2looking4U]

Very true.

i like finding creative recipes by googling stuff. (Altho is it me or do the recipes have 20 paragraphs of fucking descriptions and the history of the goddam recipe and you have to decipher it or get all the way to the bottom of the GD article?)

All I want is the goddam motherfuckin recipe!!

Sorry - rant over.

They do get long descriptive and it’s annoying. I jump to the recipe and save it.