MagicaPractica
Alchemist
- Joined
- Oct 25, 2004
- Posts
- 20,069
That meatloaf sounds amazing! It's going on next month's menu.
Tonight there's Rotini Veggie Pasta with pesto, chicken, roasted red peppers, parmigiano, and mozzarella along with a Ceasar salad.
Oh, I do love pesto!
If I do that onion soup reduction again I will halve the recipe. It was too much for a meatloaf.