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🍆🌭🥒 Things I'd Be Willing To Lick Off A Dick 🥒🌭🍆

Ten carat diamonds, or platinum bars, otherwise, stay the fuck back with that thing.
 
Deacon_Voss said:
Ten carat diamonds, or platinum bars, otherwise, stay the fuck back with that thing.
Click to expand...

Ah, the old Beaverbrook question:

“They are telling this of Lord Beaverbrook and a visiting Yankee actress. In a game of hypothetical questions, Beaverbrook asked the lady: ‘Would you live with a stranger if he paid you one million pounds?’ She said she would. ‘And if be paid you five pounds?’ The irate lady fumed: ‘Five pounds. What do you think I am?’ Beaverbrook replied: ‘We’ve already established that. Now we are trying to determine the degree.”

Also variously attributed to George Bernard Shaw and Winston Churchill.

For me - tried taramasalata once. A bit much, if I'm honest... :rolleyes:
 
numeniusa said:
Ah, the old Beaverbrook question:

“They are telling this of Lord Beaverbrook and a visiting Yankee actress. In a game of hypothetical questions, Beaverbrook asked the lady: ‘Would you live with a stranger if he paid you one million pounds?’ She said she would. ‘And if be paid you five pounds?’ The irate lady fumed: ‘Five pounds. What do you think I am?’ Beaverbrook replied: ‘We’ve already established that. Now we are trying to determine the degree.”
Click to expand...

Suddenly, I feel uncomfortable! :p
 
I swear to god I read this thread title and thought it said "Things you'd be willing to lick off a DUCK"

I was very confused.

:D

True story. Not making this up.
 
A_Hockey_Guy said:
I swear to god I read this thread title and thought it said "Things you'd be willing to lick off a DUCK"

I was very confused.

:D

True story. Not making this up.
Click to expand...

You just wanted to read through here and find out what you needed to add to your shopping list! ;)
 
I confess I only came here to see what Tan would be willing.... never mind... :D

I'm not liking the idea of creme brûlée. I'm thinking it might be a bit 'curdy'. How about white chocolate mousse?
 
Having just eaten what feels like my own body weight in Greek yogurt in Crete last week, it would have to be that with either honey or the glorious rose syrup it came with in a taverna we ate in...:rose:
 
numeniusa said:
I confess I only came here to see what Tan would be willing.... never mind... :D

I'm not liking the idea of creme brûlée. I'm thinking it might be a bit 'curdy'. How about white chocolate mousse?
Click to expand...

And of course caramelizing it is a no go. This was just pointed out to me. Still, I’d give it a go....
 
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