A Condemned Prisoners Final Meal

phtlc

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Jul 3, 2009
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OK, from what I recall in the late 2000's the US started limiting the money to be spent on a condemned prisoners final meal, claiming it was excessive. Really? When one looks at the cost of executing a prisoner (from sentencing to the sentence being carried out) you're sweating the final meal? I am not what you would call soft on crime, but really? As a civilized society we cannot let a person we are about to strap down and kill have their favorite meal? Even for me this feels petty.
 
There were limits prior to then. I remember when Timothy McVeigh was executed, there was an article on speculation on his last meal which mentioned that it would have to be something readily available within a certain radius of the prison, and there was a cost limit. I think it was $25; I remember discussing with some friends how many Denny's Grand Slams that could get him. (In the event, he opted for two pints of mint chocolate chip ice cream.)
 
There were limits prior to then. I remember when Timothy McVeigh was executed, there was an article on speculation on his last meal which mentioned that it would have to be something readily available within a certain radius of the prison, and there was a cost limit. I think it was $25; I remember discussing with some friends how many Denny's Grand Slams that could get him. (In the event, he opted for two pints of mint chocolate chip ice cream.)

McVeigh was a piece of garbage, but to me the final meal says something about us as a society.
 
Any food at all for someone who will be dead in an hour may become too expensive for prisons with tight budgets, unless poison is the method of execution.
 
When prisons are operated for profit and more prisoners = more profit, does killing prisoners mean less profit, or should they take a commission on the cost of the final meal?
 
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