shereads
Sloganless
- Joined
- Jun 6, 2003
- Posts
- 19,242
SeaCat said:As the owner/operator of a nursing facility you take both legal and civil responsibility for the safety and well being of your patients/clients. You must protect them from foreseeable threats against their health and well being. (This doesn't just include Bedsores.) If you fail in this, either through inaction or ignorance then you are liable. (If, and I say if, the owners of this facility left these people to fend for themselves then they are legaly and moraly liable.)
As a member of the medical proffesion I took an oath to not cause further harm to those under my care. I take that oath seriously and will protect my patients, to the point of injury and/or death on my part if needed. (Again I am old fashioned on this. If I give my word then I give my word. It is a matter of honor.)
My aunt who died last year at 80-something spent her last days in a depressingly impersonal nursing facility, after having spent years as a dietician in one that was made so much nicer by the presence of a staff who knew their patients. The nursing home where she had worked was in a rural community, not much larger than the one in the news. The elderly patients my aunt helped care for had been her school teachers, her neighbors, the parents and grandparents of friends, and members of her own extended family.
My aunt was a terrific Southern cook of the fried-chicken, black-eyed-peas and biscuits school. She could clog your arteries just by asking what kind of pie you like. When she was in charge of the nursing home kitchen, she somehow accommodated medical diets and budget constraints without relying on bulk-buy institutional foods. Until she retired twenty years ago, the nursing home in her little town served food as unlike typical hospital stuff as a real biscuit is different from the Pillsbury ones you buy in a cardboard tube.
She traded cakes and pies to local farmers for the the right to raid their corn and tomato fields. If a few patients wanted to come along, she'd sneak them out of the home in violation of the rules. When she saw how picking corn perked them up, she put them to work shelling peas, because it reminded them of they way they'd lived growing up.
She knew her patients birthdays and what kind of cake they liked. If they couldn't communicate, she'd track down a friend or family who knew what foods they loved or hated. When a new administrator questioned the cost of making hamburgers from ground beef instead of using the pre-formed frozen ones, my aunt threatened to quit. When he backed down, she made him buy a charcoal grill.
The place where she worked closed down a few months before my aunt died. The one where she ended up was big, modern, under-staffed, impersonal, and never entirely clean. There was rarely a staff member who had time to feed her, much less ask what she liked to eat. It wasn't that they didn't care; there just weren't enough of them. It wasn't cheap, either. It was probably typical of what's affordable to most families. No wonder old people cringe when they hear the words "nursing home."
The last time I saw my aunt, she was trying to show some enthusiasm for a plate of unidentifiable meat served cold with canned green beans. The irony made a sad situation that much worse. I fed her ice cream, but she was in too much pain to eat very much. I've never been more eager to get out of a room than I was that night.
I was facing a long drive back to Miami, but I knew I needed a better way to say goodbye than with reassurances that weren't relevent anymore. I remembered her saying her patients wanted more than anything to be asked about their lives and have someone listen. So I asked her to tell me the story about the new administrator and the hamburgers. She was the heroine of that story, and had always liked telling it; it changed a bit each time. She talked for nearly an hour that night. I listened the way we listen when we know it's the last time.
THANK YOU, SEADOG. Anyone who's spent time at the bedsides of people they love knows that the smallest kindness is enormously important. If my aunt were alive, she'd bake you a Red Velvet Cake.
