Queersetti
Bastardo Suave
- Joined
- Apr 10, 2003
- Posts
- 37,291
What did Q ever do to you??
That's a bit insensitive, Des.
It's what I didn't do.
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What did Q ever do to you??
That's a bit insensitive, Des.
I remember the evening we stopped by accident at a gay bar. Two guys in drag got into an arguement which ended up as a fruit fight!![]()
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They are like sex in my mouth.
Russets are the best apples.
Me, too. In my basement in case a hurricane comes.
muscadine grapes make some of the best jelly i have ever tasted.
The past is where I live, mostly. The people dress nicely, as a rule, and the cars are much prettier.
Morning and evening
Maids heard the goblins cry:
“Come buy our orchard fruits,
Come buy, come buy:
Apples and quinces,
Lemons and oranges,
Plump unpeck’d cherries,
Melons and raspberries,
Bloom-down-cheek’d peaches,
Swart-headed mulberries,
Wild free-born cranberries,
Crab-apples, dewberries,
Pine-apples, blackberries,
Apricots, strawberries;—
All ripe together
In summer weather,—
Morns that pass by,
Fair eves that fly;
Come buy, come buy:
Our grapes fresh from the vine,
Pomegranates full and fine,
Dates and sharp bullaces,
Rare pears and greengages,
Damsons and bilberries,
Taste them and try:
Currants and gooseberries,
Bright-fire-like barberries,
Figs to fill your mouth,
Citrons from the South,
Sweet to tongue and sound to eye;
Come buy, come buy."

Shirley you're joking!![]()
You should try a dick.



I suspect I have only ever had inferior McIntosh apples, then. My suppliers are clearly ill-supplied with woollen coats. But the ones I have tried have tasted rather nicely of apple. The whole point of Russets - especially the rarer ones, rather than the ubiquitous Egremont- is that they taste like nothing else on earth. They are like lychees in that regard, or Gewurtztraminer, or Vacherin Mont D'Or: utterly sui generis.
I suspect I have only ever had inferior McIntosh apples, then. My suppliers are clearly ill-supplied with woollen coats. But the ones I have tried have tasted rather nicely of apple. The whole point of Russets - especially the rarer ones, rather than the ubiquitous Egremont- is that they taste like nothing else on earth. They are like lychees in that regard, or Gewurtztraminer, or Vacherin Mont D'Or: utterly sui generis.
I came home from work earlier with a big bag of rhubarb from my mate's allotment. I fucking LOVE rhubarb.
Crumble making tomorrow.
I came home from work earlier with a big bag of rhubarb from my mate's allotment. I fucking LOVE rhubarb.
Crumble making tomorrow.
I came home from work earlier with a big bag of rhubarb from my mate's allotment. I fucking LOVE rhubarb.
Crumble making tomorrow.
Wood strawberries are the best strawberries.