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That's good news. Did you put any kind of plant food in the water? I think there's a solution you need to use so it gets the right nutrients.
Twice, and while an achievement just not worth the effort. If you want an ornamental, fine. If you want fruit, learn extreme patience.
That's good news. Did you put any kind of plant food in the water? I think there's a solution you need to use so it gets the right nutrients.
I grew mine in Miami under the best of climate conditions. Still a pain in the ass, but I'm hard-headed and saw it through.
The fruit was of good size, but waiting damn near 24 months not so hot.

Go for it, just don't become emotionally attached.
Grown from a strain of Sugarloaf, a type of pineapple grown in Hawaii, these pineapples are smaller, sweeter and less acidic than the Smooth Cayenne, the species of pineapple most common on Canadian shelves. They also have a shelf life of 10 days.
Growing bananas and papayas in Ontario’s climate would appear to be an impossible endeavor without a sophisticated laboratory and team of horticulturalists. However, the two simply started seeding and graphing plants on their own and with lots of trial and error, it took root.
Today, they sell their produce at farmers’ markets in Goderich and Exeter. Bananas are four for $2 while papayas are $3 each, comparable to the price of imported fruit at the big supermarkets.
it's doing great!One more week later:
https://i.imgur.com/S0aQtc4.jpg
I think it won't be too much longer until it's ready to plant.
it's doing great!
