kathyisgr65
Professional pothead
- Joined
- Jun 16, 2022
- Posts
- 28,160
So anticlimactic...but I like spaghetti so it's coolSeveral months ago, he posted a s'ghetti sauce recipe here which I promptly incorporated since I had become a bit frustrated with mine. I made it and added a pound of Italian sausage to it (gravy) and liked it and make it this way now, and plan to forevermore.