Anyone for a nightcap?

Recently, a bottle of Apothic Dark - on the recommendation of none other than Curious_in_Cali. It was quite good. And, appropriately, served to make a re-watching of Star Wars even more delightful. No, I was not seduced by the Dark Side. I'm a Rebellion man, for sure.
 
I've been wondering for hours why a post I'd meant to make in the "Fuck Me, Daddy" thread never appeared. Apparently it was sitting here all quiet and peaceful. :rolleyes:
 
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I like spiced rum, but I don't particularly care for Captain Morgan's. I have been drinking Sailor Jerry, which I actually liked more than any other spiced rum I have tried. I was just drinking it on the rocks, very smooth and tasty!
 
Is 9:25AM too early for a drink?

I just got a very unexpected gift. A bottle of calvados, and now I can't wait to try it. So is 9:25 ok, or should I wait until 10?
 
Is 9:25AM too early for a drink?

I just got a very unexpected gift. A bottle of calvados, and now I can't wait to try it. So is 9:25 ok, or should I wait until 10?

Calvados is my favorite choice for deglazing when I want to add some refined zip to my pan sauces. I think it's a perfect any-time sip.
 
I can only get capt. Morgans here easily. But I finished my bottle today by the fire, it was very nearly empty, less than a measure, so decided the space was more valuable.

That is fine reasoning! :)
How do you drink yours?
I have been enjoying mine just with water and ice, whereas I used to mix it with coke or 7-up. Maybe I should try CM again...
 
Can't please anyone today with the choices that they insisted I make. A hearty "bite me" to you all! (love and kisses, g*s)
Prepare the elixir - Cheers!
 
Teerenpeli Kaski whisky. Nicer than I remembered it being. Very fruity, hardly any smoke or peat, but works well after the smoky porter I had.
 
Sounds marvelous. Where's it made?

In a distillery. :p In Finland. :)

It's aged in sherry casks, so it's really fruity and round. The mouthfeel was right on the edge of being too oily for me, but not too oily yet. I usually prefer my whiskies a bit sharper, but yesterday it just worked. Maybe because of the smoky porter I had before it, or maybe I just felt particularly fruity.
 
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Teerenpeli Kaski whisky. Nicer than I remembered it being. Very fruity, hardly any smoke or peat, but works well after the smoky porter I had.

sounds very interesting.. will look for this next time i am traveling.. which part of the world is it easy to come by?
 
sounds very interesting.. will look for this next time i am traveling.. which part of the world is it easy to come by?

It's Finnish, so Finland's probably the safest bet. Maybe you can order it online as well, I don't know.
 
In a distillery. :p In Finland. :)

It's aged in sherry casks, so it's really fruity and round. The mouthfeel was right on the edge of being too oily for me, but not too oily yet. I usually prefer my whiskies a bit sharper, but yesterday it just worked. Maybe because of the smoky porter I had before it, or maybe I just felt particularly fruity.


:D :D :D

I wish I liked whisky, or any hard liquor really... other than spiced rum, I just don't care for it, and have to drown whatever it is in a bunch of coke or 7-up. This, though, sounds interesting. And of course it's relatively unattainable :rolleyes:
 
In a distillery. :p In Finland. :)

It's aged in sherry casks, so it's really fruity and round. The mouthfeel was right on the edge of being too oily for me, but not too oily yet. I usually prefer my whiskies a bit sharper, but yesterday it just worked. Maybe because of the smoky porter I had before it, or maybe I just felt particularly fruity.

I was willing to assume that it wasn't made in a bakery, even by those very clever Finns. :D
 
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