EJFan
Absolute Genius
- Joined
- Jan 19, 2004
- Posts
- 6,591
makes ya wonder, don't it? they're both green liquids... they both bubble up... hmmmmmScalywag said:is that the same marge from the palmolive dish soap ad?
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makes ya wonder, don't it? they're both green liquids... they both bubble up... hmmmmmScalywag said:is that the same marge from the palmolive dish soap ad?
quoll said:Try a boobie av, that usually works.
Check your Inbox, you hot mama, you.bobsgirl said:Not always.
Just made sure to jog in from the parking lot.DLL said:better stay an extra 10 mins for those snickerdoodles
DLL said:dim sum ~~little chinese dumplings...not crazy for them I prefer shumai better its a japanese version much lighter and tastier
OH OH OH!!!! i hope he picks me. i do, i do, i do, i do!DLL said:Q...do you view certain people from lit as snobbish and why?
EJFan said:OH OH OH!!!! i hope he picks me. i do, i do, i do, i do!
Oh, hell...I'll do it to save everyone the trouble. I'm a snob. Pure and simple.DLL said:Q...do you view certain people from lit as snobbish and why?
midwestyankee said:Oh, hell...I'll do it to save everyone the trouble. I'm a snob. Pure and simple.
But I'm also as close to a redneck as it can be about a few things. Go figure.
You must be forgetting that I wouldn't eat New York pizza under penalty of death by watching the Yankees play.DLL said:YOU??? a snob??? ...i dont think so...but some people might think I am one
silverwhisper said:i, of course, prefer new york pizza above all others.
ed
Scalywag said:I have to admit, when I order ouy pizza, I order "NY style"
i'm sorry... i meant that to mean that i hoped quoll picked me as being one of the snobbish people.DLL said:This was a Q for all...go ahead and answer
this isn't a punishment... this is utopia!midwestyankee said:You must be forgetting that I wouldn't eat New York pizza under penalty of death by watching the Yankees play.
A true connoisseur of pizza knows that the primary difference between Chicago pizza and that limp cracker with tomato sauce and cheese that New Yorkers call by the same name is the crust. A pizza crust should be light, buttery, and still have enough heft to hold sufficient sauce, cheese, and toppings to satisfy. What goes on top is of no consequence whatsoever.silverwhisper said:[trout-smacks yankee with great abandon]
infidel!
[trout-smacks yankee again, just for the halibut]
i take it you prefer that obnoxiously overladen aberration known as "chicago-style"?
[wrinkles nose in disdain]
ed
Small furniture pieces and accessories, mostly. You?Scalywag said:so, midwestyankee, what sort of woodworking projects do you like to take on?
hey! i resemble this remark!midwestyankee said:... and that limp cracker