CTYankee
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*biting tongue - drawing blood*
Not Your Average Photo Thread
- Thread starter CTYankee
- Start date
*biting tongue - drawing blood*
CTYankee
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Last edited:
CTYankee
H of H Handyman
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mmmmmmmm me to
Morning handsome. So hope to see more pics of you.
There a delight to look at,........
good morning handsome, i hope you are doing really good this morning.....your pictures just almost leave me speechless, quite a feat considering who i am.....i always got somethin to say.......and emmy honey, sorry i didn't mention this incredible man, but am soooooo looking forward to that spankin from you!
I knew you two were acquainted; Sorry for being presumptuous earlier.
http://s3.amazonaws.com/advrider/lurker.gif <-- settling in to watch the show (spanking)
CTYankee
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pleaz_me
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I'll leave that to your imagination ............ . . and?
Photo threads should be about . . . well . . . about the photos, right?
Toward that "end". . .
SMACK!
RedheadedSub
Awaiting Adventure
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I very much like your Thread
Thank you for starting it!
Ohh Psssttt Nice Ass
Thank you for starting it!
Ohh Psssttt Nice Ass
emmy_christina
^^^Just Emm
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MMMMMMMM staring at that pic for a while now.
STUNNING, but than i m such an ass girl......
And yours is for sure cute and so would love to give a
Great pics,.........
Hope your having a great Friday
STUNNING, but than i m such an ass girl......
And yours is for sure cute and so would love to give a
Great pics,.........
Hope your having a great Friday
Honey123
creatively challenged....
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Photo threads should be about . . . well . . . about the photos, right?
Toward that "end". . .
nice.
satindesire
Queen of Geeks
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*faints!*
Marry me!
Marry me!
CTYankee
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I was up at 5AM on a Saturday, and was feeling sorta playful. So I'll share something very special to me:
Slow-Cooker Pot Roast
2lb beef pot roast (smaller/flatter is better, so as to remain covered by juices)
Campbell's Cream of Mushroom Soup, one can
Lipton Onion Soup Mix, one envelope
Place the beef in the bottom of the slow-cooker (aka "crock pot"). Pour the dry soup mix directly onto the beef. Add the mushroom soup directly on top of that. There's a un-indexed secret ingredient for those interested enough to actually read what I write. PM if you find it, but don't ruin the secret for others.
Let this cook on low for about 8 hours and you'll have falling-apart tender pot roast. This takes about three minutes to prepare, and it's completely ready by the time you get home from work. If you like, you can add some potatoes and baby carrots for the last 1/2 hour or so (on "high"), or you can prepare those separately. Some Southern-style biscuits and you're good to go.
Enjoy.
Slow-Cooker Pot Roast
2lb beef pot roast (smaller/flatter is better, so as to remain covered by juices)
Campbell's Cream of Mushroom Soup, one can
Lipton Onion Soup Mix, one envelope
Place the beef in the bottom of the slow-cooker (aka "crock pot"). Pour the dry soup mix directly onto the beef. Add the mushroom soup directly on top of that. There's a un-indexed secret ingredient for those interested enough to actually read what I write. PM if you find it, but don't ruin the secret for others.
Let this cook on low for about 8 hours and you'll have falling-apart tender pot roast. This takes about three minutes to prepare, and it's completely ready by the time you get home from work. If you like, you can add some potatoes and baby carrots for the last 1/2 hour or so (on "high"), or you can prepare those separately. Some Southern-style biscuits and you're good to go.
Enjoy.
CTYankee
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Thanks, Pleaz. Can almost feel you almost tasting . . .
SMACK!
don't STOP THAT!
I very much like your Thread
Thank you for starting it!
I very much thank you for visiting it and for leaving your kind thoughts.
CTYankee
H of H Handyman
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MMMMMMMM staring at that pic for a while now.
STUNNING, but than i m such an ass girl......
And yours is for sure cute and so would love to give a
Great pics,.........
Hope your having a great Friday
Friday sorta slipped away on me with real life business. It's pre-dawn on Saturday, and at first light I'll be out plowing the snow that fell overnight.
Raise a glass of wine for me where you're at.
nice.
Pot calls the kettle black?
Mmmm.....an ass good enough to eat!
Thanks! Bought a hat yesterday that I think you'll like.
CTYankee
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emmy_christina
^^^Just Emm
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MMMMMMMMMMM as being a profesional chef have to admit that special ingrediant so MADE IT,...........
Just knowing me, there would mot be much special over when i had you as ingrediant,.
And yes having a glass of red Bourgonne here right now.
Poor you plowing snow,.....know i have a hot tub ready when your donne
emmy_christina
^^^Just Emm
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Did i told you your have an amazing cute ass
ass
pleaz_me
Icing Queen
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That definitely sounds like a recipe for today. I'm out of that secret ingredient though ... could I borrow some of yours? I'll share the roast with you in front of a blazing fire after it's made ..........
CTYankee
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I can't imagine why
OK, so it's a HARD secret to keep. I can understand that.
But we don't want to diminish the fun of those who come later . . .
pleaz_me
Icing Queen
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It's a very hard secret ... and a very tasty ingredient ... but I have a feeling that if they were to mix up the recipe and give it a few stirs ... they'll all be coming for itOK, so it's a HARD secret to keep. I can understand that.
But we don't want to diminish the fun of those who come later . . .
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