The 50 Plus Cafe, Pub, All-Nite Greasy Spoon and Dive Bar

I do a wonderful garlic cabbage with onions and zucchini loosely wrapped in foil and smoked on the grill. That better?
@Wat_Tyler can have mine. Sounds delicious.
I have a very limited and challenging diet b/c of several food sensitivities. Honestly, my protein smoothies and Peanut Butter Protein Balls, plus a few fruits are my most tolerated foods. Oh - and sashimi. But I'll need to win the lottery to afford that every day. :LOL:

I like all the ingredients in that dish - especially garlic and cabbage. But they're all hit/miss these days. 🤷‍♀️
 
Good morning all. Still fighting this bug, but I’m back to work. Two days with a fever, a trip to the ER and all I got was some Tylenol and some nausea meds. I don’t seem to have all my energy back so I’ll be laying low for the weekend. Hope everyone has a great weekend, be safe out there.
Sorry to hear that BSK. Take it easy, go slow… sucks you had to go to the ER.

Feel
Better , bro!!
 
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