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Having a splitter would save my back...Looks like it was diseased from the dark center abs marks, but it is nice markings. There is a nice Arona on some firewood when splitting it. I use an axe, a lot of people use those splitters.
Wood like that will burn longer than other types.. speaking from experience.Pretty sure it’s maple. The woodgrain ripples at the top and the bottom, give it away. But what kind of maple??
Anyway, thought I’d share some of nature’s beauty with you all.
Because it’s knotty and thick? Or that’s just the nature of a diseased tree.Wood like that will burn longer than other types.. speaking from experience.
...yes.Because it’s knotty and thick? Or that’s just the nature of a diseased tree.
Very interesting!!...yes.
Knots always seem to take longer to burn, and darker wood grains take longer, too. I'm not sure as to why, just speaking from experience.
Red maples have been spectacular this fall!!Knots are denser, why they are harder to cut. I like the different grains of the woods. Lot of sugar maples here, red maples can have some streaking.
We sell firewood at our farm. Our best firewood is black locust, super dense, and burns, hot and long.Dark and hardwoods take longer to burn. Maples and other "soft" words burn quicker since the wood is not as dense.
The hardwood also take longer to catch, so best not to start with those. I only toss in oak after a decent bed of embers has formed.Dark and hardwoods take longer to burn. Maples and other "soft" words burn quicker since the wood is not as dense.
Where you moving to?The hardwood also take longer to catch, so best not to start with those. I only toss in oak after a decent bed of embers has formed.
Kind of bittersweet I won't need this knowledge once we move.![]()
Just down the road. Going to buy my grandmother's house once all of her possessions have been sorted.Where you moving to?
I saw a few chimney fires in Wisconsin; dangerous stuff!Poplar is a good hard word to burn. Cedar can take a while, but it's dulls anything that cuts it. Not too many ash here. I like starting fires with small stuff, then once it's going, add some hardwoods to make fire last longer. Pine on the other should burn sparingly cause of creosote it makes in chimneys or outside in a fire pit since it burns quickly.
We had one once, not fun putting out and cleaning up at allI saw a few chimney fires in Wisconsin; dangerous stuff!
Had one happen here.. we got lucky and tossed a pale of water soaked chips on it. Lost all of the fire bricks to the sudden temp change, but it saved the rest of the house. Damn thing sounded like a jet engine..I saw a few chimney fires in Wisconsin; dangerous stuff!
Up in Wisconsin, these were people who lived in cabins and had very little.Had one happen here.. we got lucky and tossed a pale of water soaked chips on it. Lost all of the fire bricks to the sudden temp change, but it saved the rest of the house. Damn thing sounded like a jet engine..
The trees we've been cutting down, I put by road for anyone to take. No one was taking it, so I put a 20 dollar sign on it and the pile was gone soon after. Didn't have the heart to tell the ladies it was free until after they loaded it and tried to leave like I didn't see them. LolI never burn pine in the fireplace. Creosote can def cause chimney fires. You guys who’ve had one are lucky.
They can be extremely dangerous.
We burn and sell ash, maple, oak, black locust (super dense and burns hot.) even some black walnut.
Ash is the best way to go because of the ash blight. Plentiful, burns hot, easy to split.