The Hijackers Thread~Please Go Off Topic

Chocolate Chip Banana Bread
Ingredients:.....mini or regular chips..your preference

* 2 cups all-purpose flour
* 1 cup sugar
* 1 teaspoon baking powder
* 1 teaspoon salt
* 1/2 teaspoon baking soda
* 1 cup mashed ripe banana(2 to 3 medium)
* 1/2 cup shortening
* 2 eggs
* 1 cup Semi-Sweet Chocolate Chips
* 1/2 cup chopped walnuts

Directions:
1. Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan.

2. Combine all ingredients except small chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. Pour batter into prepared pan.

3. Bake 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely on wire rack. 1 loaf (18 servings)
 
Fried Bugs

Ants

Flying ants and large termites emerge from the ground at the beginning of the rainy season in Sub-Sahara Africa. They fly to street lights by the thousands where excited children catch them in mid-flight, pluck off the wings, and gulp them down without a second thought. To prepare these crunchy delights, heat a pan and fry the ants dry. They produce a lot of oil from their bodies. Remove them from the pan, and dry in the sun or a low oven. Remove the wings by winnowing or picking them out and store until ready to eat.

Bee Larvae

Remove the bee hive or nest from the tree and boil it. Remove larvae from the comb and dry them. Fry them with a little salt and eat. No oil is required for frying.

Bush Crickets

These large green crickets swarm at street lights in April and May. Their long antennae distinguish them from locusts and grasshoppers. To prepare, remove the wings and the horned part of the legs. Boil them for 5 minutes and then dry in the sun or at a low temperature in the oven. Winnow away the wings if any remain by tossing them gently into the air, allowing the wings to blow away. If you are not skilled at winnowing, simply pick them out. Fry in a pan with salt. These may need a touch of added fat to fry or roast. Larger grasshoppers may be turned into a main course by frying with chopped onion, tomato, and a little flour.

Cicadas
Remove wings and fry with a little oil and salt.

Green Caterpillars


These emerge at the end of the rainy season and feed on grass. To prepare them, remove the intestines and stomach and boil for 5 minutes. Dry them in the sun or a low oven. Fry in a hot pan with a little oil when ready to eat.

Sand Crickets

Dig these from the sand, remove stomach and intestines, and wash. Fry in a hot pan with salt and a little oil.
 
Slug Fritters

Ingredients
10 freshly slaughtered slugs cleaned of all outer mucous
1/2 cup of cornmeal
1/2 cup of high protein flour
3 eggs
2 egg yolks
1/4 cup of heavy cream
4 tbs. Of butter
4tsp.of sour cream

Instructions

First chop the slugs into fine mince, then beat the eggs and egg yolks with the heavy cream together. Sift the dry ingredients and then cut 2 tbs of butter into that mixture. Add the egg and cream mixture to the dry ingredients and whip with a whisk vigorously for one to two minutes. Melt one tbs of butter in a sauté pan and pure the batter into 2 1/2 inch cakes in two batches. Serve warm with a dollop of sour cream.
Yields 4 servings.
 
hijack the hijack thread and swap recipies? geeez I'd rather have someone pee on me ;)
 
hijack the hijack thread and swap recipies? geeez I'd rather have someone pee on me ;)
Well I did post it for whatever anyone wanted to do....whatever floats your boat I guess...have you not learnt anything Keiffers? You not making me slugs for dinner then? ;) :rose: x
 
Well I did post it for whatever anyone wanted to do....whatever floats your boat I guess...have you not learnt anything Keiffers? You not making me slugs for dinner then? ;) :rose: x

after I just fucked up the bread I was trying to make, not gonna make anything for awhile LOL
 
Well I did post it for whatever anyone wanted to do....whatever floats your boat I guess...have you not learnt anything Keiffers? You not making me slugs for dinner then? ;) :rose: x

geeeesh I saw your am pic post.......(Hey Papa!! do me now!!!)
player!!!!
 
after I just fucked up the bread I was trying to make, not gonna make anything for awhile LOL
Oh dear...well dont ask me..cooking is not my strong point!!! :eek: :rose: My son is doing food tech at school so I make him cook now *evil cackle* :rose: x
 
Coyote Droppings


Ingredients:

2 cups brown sugar
1 cup margarine
1/2 cup white corn syrup
1/2 tsp. baking soda
14 1/2 ounce package Cheetos

Directions:

Bring sugar, margarine and syrup to a boil for 5 minutes. Remove from fire. Add baking soda. Stir. Pour over Cheetos in large bowl. Quickly toss and spread on 10x15 pan, sprayed with PAM. Bake at 250 degrees F. for 1 hour, stirring every 15 minutes. Pour out on waxed paper sprayed with PAM. Quickly separate Cheeto pieces.
 
Well...as long as you are well aware that bashing is not what this was set up for...I think theres enough of those on another board....and that I wont be involved in anything like that...it brings me out in hives and i cant be bothered to fight..i do enough of that with my ex husband :D :rose: x

You broke my heart but I will abide by your wishes :kiss:
 
You broke my heart but I will abide by your wishes :kiss:
Oh sorry well I didnt realise how strongly you wanted to bash people...but thankyou for respecting my thread rules :D ..oh yeh...there is only that one rule isnt there? :) :rose: x
 
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