HisArpy
Loose canon extraordinair
- Joined
- Jul 30, 2016
- Posts
- 48,384
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Their products are so reliable. I am tempted to try stuff other than flour. Havent pulled the triggerI am hooked on King Arthur and most of their products. The pizza I posted earlier is one of their recipes
I wouldnt mind the rhubarb bread recipe if u will shareI made strawberry rhubarb cobbler and rhubarb bread last weekend with rhubarb from my plants
Nice!!!!Wow pretty close to mine I add ketchup and mustard powder glaze on top
Looks yumView attachment 2639625Ricotta and mozarella cheese and parsley Cannelloni with a scratch made Bolognese sauce. Dessert is a poor homecook's version of Paris Brest filled with orange flavored whipped cream. The bread is a sourdough baguette. (store bought)
I wouldnt mind the rhunarb bread recipe if u will share
This picture looks like a still life paintingView attachment 2639625Ricotta and mozarella cheese and parsley Cannelloni with a scratch made Bolognese sauce. Dessert is a poor homecook's version of Paris Brest filled with orange flavored whipped cream. The bread is a sourdough baguette. (store bought)
Done.... i didnt know you liked rhubarb?!?If it is shared, and if you then bake it, Wat will come . . . .
This picture looks like a still life painting
Done.... i didnt know you liked rhubarb?!?
I'm slowly learning how to take decent pictures of food. It's actually not all that easy to do.This picture looks like a still life painting
Looks yum
Pasta will do itIt was really good but almost too much to eat.
And when I stepped on the scale this morning I was heavier by 2 lbs.![]()
Pasta will do it
I went back and read the post. I was like pork will look like that?? Why does he have the potatoes on top?Pork and rhubarb w/quinoa and apple tarte tatin for dessert
https://ibb.co/gLb2SyFY
https://ibb.co/cKhhnTQL
Yeah i know itSo does overeating. Which is where the problem really lies.
No potatoes - just onion, rhubarb and quinoa (+ orange juice/zest, spices and cream)I went back and read the post. I was like pork will look like that?? Why does he have the potatoes on top?
#![]()
I'm slowly learning how to take decent pictures of food. It's actually not all that easy to do.
View attachment 2639461View attachment 2639462
Yum
And my mashed potators are chefs kiss...
Boil 5 lbs potatoes in salted water til done
Mash and add 8 oz sour cream and a stick of butter......yum
Delicious!!!Try cubing the taters and boiling 'em like usual. Drain and return to pot. Add butter and a splash of milk. Stir carefully until the butter is melted. Add some grated Parmesan cheese and stir a bit more. Check for seasoning, top with chopped parsley, and serve.