Aphroditiac
Really Experienced
- Joined
- Jul 20, 2020
- Posts
- 295
Absolutely! Especially when they come with soft buns.
Soft buns are always a very good thing. Especially if there's one in each hand.
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Absolutely! Especially when they come with soft buns.
Who is here, right now? Not watching this shit show.
One of my happiest memories.
Soft buns are always a very good thing. Especially if there's one in each hand.
I’ll eat your pizza if it means we can hang out and drink together.
I’ll bring some.
Zoom calls, even with wine and good friends, just don't cut the mustard.
I've never been much of a hugger. And frankly, I haven't been ---- touched / hugged in a long long time. I really miss it. Just being next to someone in a close way.
What is everyone doing tonight?
Necro and I had Greek takeout. We may start watching Ratched. I’m drinking rose, he’s drinking beer.
My dog is a PITA.
I have been pushing a couple of canned goods around in the back of my pantry for a few (or more!) years. (don't judge me, this was a hard thing to do) I was beginning to worry about them going bad and exploding into a horrible mess.
This morning, I finally pulled them out, opened and disposed of them before I could have any seconds thoughts. Surprisingly, the seals were completely intact and tough to open and the contents still smelled fine.
I know better and certainly wasn't going to eat the applesauce and salsa that my mom had canned prior to her death in 2005 but I felt horrible getting rid of them. She was so proud of the results and had finally gotten both recipes to her liking. The tomatoes and peppers in the salsa were from the last garden she had.
I'm sad. Another link is gone but I know it was silly for me to keep those two jars. I still miss her but I'm working hard emotionally to let everything go. A lot of people just don't understand how hard it can be for some of us.
Now I just have to open and dispose of the remaining 6 pints of jelly and 4 quarts of peaches that I still have left from the last time I canned in 2013. I know it's such a waste but we stopped eating stuff like that a few years back and they're too old to give to anyone.
No responses needed here just...thanks for listening for a minute.
I missed this last week.For some reason I'm feeling a little nostalgic this afternoon and one image that came to mind was how my friends and I often spent payday Fridays when I was living in Buffalo. We generally gathered at a chain bar called The Ground Round, usually arriving by 4 pm or so. We liked the place for a few reasons. They put baskets of free peanuts in the shell on the tables and the default for disposing of shells was to toss them onto the floor. They had a Pong game, so for a quarter you could play the world's simplest video game (note: this was not last year, just so you know) until you were too drunk to play the game with any kind of fiscal responsibility. And on Fridays there were two regular specials: All-You-Can-Eat Chicken Wings and All-You-Can-Eat Fish Fry. We were poor student teachers and the value of such meals was a godsend.
What about you? Any good Friday memories?
I have concluded that the 666 mark of the devil has already been used and its owner has already used up its 15 minutes of fame.
The new mark of the devil is pumpkin spice. Pumpkin spice anything that isn't pumpkin pie or a derivative thereof.
Whew! I was worried you saw how much pumpkin pie spice that I put in my pumpkin pie last weekend. 'Cause no way I'm using less.
Now about the pumpkin spice candle on the table beside me....