CthuluLives
Enough is a myth
- Joined
- Sep 23, 2021
- Posts
- 2,111
Sorry, no offence was meant, deleted post on anti pineapple
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I think my weirdest food thing is that there’s food that I like mostly because it has a fun texture. Like Trader Joe’s white cheddar puffs - they’re light and crunchy but also kind of styrofoam-y, which I weirdly like.08.24.22
Alright I want to hear your Food Wierdsies. What foods do you put together in weird ways? What do you eat that makes others raise an eyebrow? What do you refuse to eat that shocks people? What foods do you get creative with?
08.24.22
Alright I want to hear your Food Wierdsies. What foods do you put together in weird ways? What do you eat that makes others raise an eyebrow? What do you refuse to eat that shocks people? What foods do you get creative with?
Oooh, that sounds so interesting!My main one is that I put coarse ground salt on vanilla ice cream. It's so good and will elevate even the plainest vanilla.
I don't think it's weird, but I love Tabasco on my French fries.08.24.22
Alright I want to hear your Food Wierdsies. What foods do you put together in weird ways? What do you eat that makes others raise an eyebrow? What do you refuse to eat that shocks people? What foods do you get creative with?
Boursin mashed potatoes are sublime! Cheesy creamy goodness? Get in my mouth!I don't know if I call it weird...but I believe in using Boursin cheese in mashed potatoes to create variety (sometimes i want something more than butter and cream or sour cream) or in my lasagna white sauce. I also add molasses in baked beans. And I use crisco...not butter in cookies. Keep your shit cookies...my dog won't eat them why should I?
I am not a chocolate fan. So moles are out.
My Persian friend makes saffron rice with ground hamburger and oil plumped raisins. The first time I saw it I thought "nope nope nope", but it is amazing! Sometimes I crave it like crazy.Yes yes yes to Boursin cheese in mashed potatoes and in pasta dishes, SO good!!
My weirdest combinations probably come from my Persian side of the family - there is this dessert that was only made on special occasions like the Jewish new year and its grated (yes, grated) apple that is soaked in an ice batch with rose water and partially frozen so its like this slushy frozen apple treat but when I brought some to work once everyone was grossed out and said it smelled like perfume or potpourri![]()
Green olives.I don't think it's weird, but I love Tabasco on my French fries.
As for refusing to eat, the list is long and mostly has to do with textures. I can't really explain it beyond that.
Olives are a no go. I even tried one again last night to make sure I still hated them. I do.Boursin mashed potatoes are sublime! Cheesy creamy goodness? Get in my mouth!
My Persian friend makes saffron rice with ground hamburger and oil plumped raisins. The first time I saw it I thought "nope nope nope", but it is amazing! Sometimes I crave it like crazy.
Green olives.
As for myself, I love pickles and peanut butter. Grosses people out.
If you like sweet and sour candy, you'll like it. I give GGA a hard time because I love olives and they're a no go for him.Olives are a no go. I even tried one again last night to make sure I still hated them. I do.
Ok I've heard of pickle and peanut butter but I've been too scared to try.
You can't shank a shanker!Wow. Just wow.![]()
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That is a combo that gets made!Of course Marmite. It's the missing ingredient from your peanut butter grilled cheese.
^^^ deserves a NC-17 if not an R ratingIn my refrigerator, I have a deli tub of marinated black and green olives with little cubes of hard cheese. Not feta, which just crumbles, and which you can suck and dissolve into a delicious creamy mess in your mouth. But hard, big girl cheese, which you need to use your teeth to enjoy and bite until you can swallow.
You want the cheese.
You know you want the cheese.
You can't resist the cheese. You're helpless. Your fingers are twitching. You crave it. That need. You will do anything to take it in your mouth and close your eyes and taste that creamy ecstasy...
And that, kids, is why Dad is banned from Olive Garden.
What is the "compliment" of which you speak? We know it not on my planet.08.22.22
Whata one of your favorite things to be complimented on? Why? Is it something you actually get compliments on frequently? If not, how does it differ from what you do get compliments on?
Fresh ground black pepper on....fresh strawberries.08.24.22
Alright I want to hear your Food Wierdsies. What foods do you put together in weird ways? What do you eat that makes others raise an eyebrow? What do you refuse to eat that shocks people? What foods do you get creative with?
I thought it was the.. , oops, nevermind.And that, kids, is why Dad is banned from Olive Garden.
My favorite thing to be complimented on is the kind person I am. That reflects on how I was brought up and how I have always tried to represent myself to my kids, so they in turn would pass it on to their kids.08.22.22
Whata one of your favorite things to be complimented on? Why? Is it something you actually get compliments on frequently? If not, how does it differ from what you do get compliments on?
My face gives every thought away. Blessing because people know when not to approach, and also all the good thoughts08.26.22
What's your personality trait that's a blessing and a curse? Tell us how and why it's both?
https://i.pinimg.com/originals/13/41/b7/1341b7fd75da561e826c85024c7e04e8.jpg
Our playing poker would be a hoot. We would be competing for the most obvious tell.My face gives every thought away. Blessing because people know when not to approach, and also all the good thoughts. Curse because doctors don’t like it when they know you think they’re a moron.
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08.26.22
What's your personality trait that's a blessing and a curse? Tell us how and why it's both?
I was just talking about this...
Perfectionism - When I do something, I do it really well. If you want something done right, I'm your gal.
But if you want something done fast, I'm not your person. "Good enough" is never good enough and is often a detriment to my time and sanity.
I'm not cheapThis reminds me of the old saying - You can have something done well, fast, or cheap. Pick two, you can't have all three.