I enjoyed the full Scottish Breakfast several times last week, and so good! I get why people don't do mushrooms (my best friend had to get his stomach pumped from eating a wild one as a kid for instance) and black pudding even more so. But damn, I enjoyed it
Couldn’t be me, but glad you enjoyed your food!I enjoyed the full Scottish Breakfast several times last week, and so good! I get why people don't do mushrooms (my best friend had to get his stomach pumped from eating a wild one as a kid for instance) and black pudding even more so. But damn, I enjoyed it
Mmmmm, mushrooms, yum! I’d try the black pudding - blood doesn’t gross me out for some reason. Balut or insects/worms/arachnids of any kind on the other handI enjoyed the full Scottish Breakfast several times last week, and so good! I get why people don't do mushrooms (my best friend had to get his stomach pumped from eating a wild one as a kid for instance) and black pudding even more so. But damn, I enjoyed it
I was thinking.... Employed.... Aren't tattoos expensive?
Same, I’ll eat sea bugs all day, but land bugs…Mmmmm, mushrooms, yum! I’d try the black pudding - blood doesn’t gross me out for some reason. Balut or insects/worms/arachnids of any kind on the other hand
Mmmm, sea bugs, yum!Same, I’ll eat sea bugs all day, but land bugs…
Just had some great shrimp for dinner
That just reminded me of another Filipino dish I absofuckinglutely will not eat. I don’t recommend clicking the spoiler at all, but for those curious-minded…don’t blame me if youMmmmm, mushrooms, yum! I’d try the black pudding - blood doesn’t gross me out for some reason. Balut or insects/worms/arachnids of any kind on the other hand
, you were warned!
That dish reminds me of Casu martzu - a traditional Sardinian cheese that contains live insect larvae, or maggots, which are intentionally introduced to promote fermentation and create a soft texture. It is considered unsafe to eat when the maggots have died, so it is typically consumed while they are still alive.That just reminded me of another Filipino dish I absofuckinglutely will not eat. I don’t recommend clicking the spoiler at all, but for those curious-minded…don’t blame me if you
Etag: pork left in earthen jars to “cure” for weeks, but actually rots and grows maggots
I have done crickets (nutty, and would have been better if I didn't know what they were), but I drew another line at tarantula legs.Mmmmm, mushrooms, yum! I’d try the black pudding - blood doesn’t gross me out for some reason. Balut or insects/worms/arachnids of any kind on the other hand
Almost time for the crawfish festival out here.Mmmm, sea bugs, yum!
Tastes like duck to me. We eat kangaroo and emu here in Oz. Every country has their delicacy.
Kangaroo is delicious
What are you doing here, anyway? I didn't know you ever set foot outside the BH.
Coffee good
The disrespect on Thai food from this chart and the ensuing conversation is unacceptable!!
I haven't had kangaroo, but emu is delicious . There was a push to raise them here as food birds, but it never took off. Which is too bad, because lean, amazing flavor. I have work to find it now.We eat kangaroo and emu here in Oz. Every country has their delicacy.
Don't go to high school in Japan.
Racist. It’s okay, I think anime is weird too.
