The Cozy Corner

Question: If you were a meal, what would you be and why?
Ok hear my out - I’ve really put some thought into question and appreciate your question to add it to the conversation.

Loaded baked potato: but the fancy kind no microwaved (baked potato) but not so fancy there is caviar on it. But the skin is well oiled and salted before the oven - I too require sunscreen before baking or I’m burnt. Then the toppings they seem unassuming but they are bad ass! Bacon real (not bacon bits) - I need not say anymore. Sharp cheddar cheese shredded by a person not from a bag (fancy) and sour cream (from carton not squeeze container (not that fancy) and butter (real butter not margarine) and salt. It’s layered with flavor salty, sharp, and rich but it’s basic too. It’s a white tee shirt with a fancy sweater but not cashmere.

And and do NOT forget the green onions please - they add a little bite.

I’m a layered, bougie (kinda fancy) princess type girl who likes white tees with denim jeans and a pretty sweaters. Under all the semi fancy stuff - I’m a girl from corn country who enjoys nice things and good conversations.
 
I am just sitting here imagining a sentient hamburger that helps by being your sous chef and cleaner. Yes, I'm weird, we've established this. I've got a very vivid imagination... Don't ask me to sketch it.
 
It’s hamburg, pepper, onions, elbow macaroni with tomato sauce and some other stuff I can’t remember right now. But it’s good!
That sounds really similar to my mom’s cheeseburger casserole(homemade hamburger helper). Hamburger, peppers, onions, tomato sauce, and homemade Mac and cheese. Mix together and bake, top with crushed lays potato chips. Voila!
 
Ok hear my out - I’ve really put some thought into question and appreciate your question to add it to the conversation.

Loaded baked potato: but the fancy kind no microwaved (baked potato) but not so fancy there is caviar on it. But the skin is well oiled and salted before the oven - I too require sunscreen before baking or I’m burnt. Then the toppings they seem unassuming but they are bad ass! Bacon real (not bacon bits) - I need not say anymore. Sharp cheddar cheese shredded by a person not from a bag (fancy) and sour cream (from carton not squeeze container (not that fancy) and butter (real butter not margarine) and salt. It’s layered with flavor salty, sharp, and rich but it’s basic too. It’s a white tee shirt with a fancy sweater but not cashmere.

And and do NOT forget the green onions please - they add a little bite.

I’m a layered, bougie (kinda fancy) princess type girl who likes white tees with denim jeans and a pretty sweaters. Under all the semi fancy stuff - I’m a girl from corn country who enjoys nice things and good conversations.
I LOVE IT! :love::heart::kiss:
 
Ok hear my out - I’ve really put some thought into question and appreciate your question to add it to the conversation.

Loaded baked potato: but the fancy kind no microwaved (baked potato) but not so fancy there is caviar on it. But the skin is well oiled and salted before the oven - I too require sunscreen before baking or I’m burnt. Then the toppings they seem unassuming but they are bad ass! Bacon real (not bacon bits) - I need not say anymore. Sharp cheddar cheese shredded by a person not from a bag (fancy) and sour cream (from carton not squeeze container (not that fancy) and butter (real butter not margarine) and salt. It’s layered with flavor salty, sharp, and rich but it’s basic too. It’s a white tee shirt with a fancy sweater but not cashmere.

And and do NOT forget the green onions please - they add a little bite.

I’m a layered, bougie (kinda fancy) princess type girl who likes white tees with denim jeans and a pretty sweaters. Under all the semi fancy stuff - I’m a girl from corn country who enjoys nice things and good conversations.
That sounds perfectly delightful. I used to eat loaded baked potatoes a lot when I was growing up. It was kinda my soul food. Very comforting.
 
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